Our Menu

STARTERS
Soup of the Day (V) £5.10
Piping hot and full of flavour with crusty bread & butter. See our specials board for today’s delicious offering!
Wild Mushroom Fricassee (V) £6.65
A selection of wild mushrooms in a creamy garlic & white wine sauce, served with crusty bread & butter.
Breaded Whitebait £6.25
Crispy deep-fried whitebait served with our own homemade chunky tartar sauce and mixed dressed leaves.
Cured Meat Platter £7.50
A Selection of cured meats, crusty bread, Manchego cheese, olives and hummus.
Bread & Olives (V) £6.50
Garlic & rosemary marinated mixed olives with crusty bread, served with Extra virgin olive oil and balsamic vinegar.
Calamari £6.95
Salt & pepper coated calamari rings, served with sweet chilli sauce and dressed leaves
Chicken Wings £5.95
BBQ glazed chicken wings with BBQ dip, served with dressed leaves

FROM THE GRILL

8oz Prime Rump steak, perfectly seasoned and cooked to your liking £13.95

8oz Prime Sirloin steak, perfectly seasoned and cooked to your liking £16.95

10oz D-Cut Gammon with fried free-range egg & chargrilled pineapple ring £11.95

The above are served with dressed leaves, roast flat mushroom, roast tomato, and twice cooked chips

Salt House Beef Burger£11.95
Course ground chuck steak burger in a brioche bun with smoked streaky bacon, Monterey Jack cheese, cos lettuce and beef tomato, on the side you have our own BBQ sauce, house-slaw and twice cooked chips.

Lamb Burger  £11.95
Lamb and mint burger in a brioche bun with smoked streaky bacon, cos lettuce and beef tomato, on the side you have house-slaw, minted mayo and twice cooked chips.

Halloumi Burger (V)£11.95
Pan fried halloumi, roast aubergine & flat mushroom, beef tomato, cos lettuce in a brioche bun with onion rings, on the side you have our own BBQ sauce, house-slaw & twice cooked chips.

Chargrilled Chicken Breast £13.95
Chargrilled chicken breast with sweet potato fries, tomato, roasted red pepper sauce and dressed leaves

SHIP INN CLASSICS

Pie of the Day  £12.50
See our specials board for today’s homemade choice. Served with a choice of potato & buttered seasonal vegetables.

Gower Gold Beer-Battered Cod £11.95
Sustainably caught cod fillet in a crispy Gower ale batter presented on a bed of twice cooked chips and sprinkled with rock salt, served with homemade chunky tartar sauce, mushy peas and dressed leaves.

Gower Gold Beer Battered Halloumi (V)  £11.50
Lemon marinated halloumi slices in Gower ale batter presented on a bed of twice cooked chips and sprinkled with rock salt, served with homemade chunky tartar sauce, mushy peas & dressed leaves.

Chef’s Choice Sausages of the Day £11.95
Our local butcher’s choice sausages of the day, served with creamy mashed potato, buttered greens and onion gravy.

Goan Style Chicken Curry  £11.95
Our medium-hot spiced sauce with flavours of chilli, ginger, garlic and toasted coconut finished with tamarind and tomatoes. Served with boiled basmati rice and fresh coriander

Roasted Vegetable Pasta (VG) £10.95
Roasted Vegetables, spinach and penne pasta in a Arrabiata sauce

Seafood Linguine£13.95
A selection of shellfish & seafood in a garlic and herb sauce

Goan Style Vegetable Curry (VG) £11.95
Our medium-hot spiced sauce with flavours of chilli, ginger, garlic, tamarind and toasted coconut packed with seasonal vegetables, Served with boiled basmati rice and fresh coriander.

Chicken and Chorizo Pasta £ 12.95
Diced chicken breast, chorizo & spinach with penne pasta in an Arrabiata sauce  

VEGETARIAN DISHES – CHEF’S SPECIALS – DAILY DESSERTS
ALL AVAILABLE ON OUR BLACK BOARDS

Allergies? We’ll be happy to help if you have any questions.

Please be advised, we are not a fast food restaurant. We serve fresh, home cooked food as fast as possible!